A dried form of garlic that has been ground into granules rather than powder. Granulated garlic can be used much the same as garlic powder, but has about half the flavouring power as the same measure of garlic powder and like powder, the granules lack in providing the garlic texture of a fresh garlic.
|SPECIFICATIONS||STANDARD SPECIFICATION OF GARLIC GRANULES|
|MOISTURE CONTENT||6% max|
|HOT WATER INSOLUBLE||20% max|
|ASH CONTENT||4% max|
|ACID INSOLUBLE ASH||0.5% max|
|MAJOR DEFECTS||1% max|
|MOLDS & YEASTS||Garlic<1000/G|